Indian fruit plants here do not necessarily mean they are native to India. Some of the fruits commonly found in India are not native to the country. But they are commonly seen in at least some parts of the country.
India has a varied but mostly tropical climate. Hence, a large variety of fruit plants grow in India.
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The egg fruit is an esay to grow plant that gives highly nutritious fruits. The egg fruit or the canistel grows very well in Indian conditions.
The anjili or wild jack looks similar to the common jackfruit, but is smaller and has a sour taste. It has a high nutritional value and taste and grows with minimal care.
Custard Apple is known by various names, such as Bull's Heart, Bullock's Heart, Cherimoya, Kamansi, Ramphal, Wild Sweetsop, etc.
Its flesh has a soft and sweet and custard-like texture and a unique flavour. It is best for making smoothies and desserts or simply consumed raw.
The mangosteen is one of the most admired and loved tropical fruits and is known as the queen of fruits.
Mangosteen fruit offers a sweetand tart tropical flavour, a delicious blend of lychee, peach, strawberry and pineapple flavours. Mangosteen fruits are usually consumed fresh or as juice.
Saphal Mangosteen seedlings are germinated from highly productive mature trees for best results.
