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Indian Fruit Plants

Indian fruit plants here do not necessarily mean they are native to India. Some of the fruits commonly found in India are not native to the country. But they are commonly seen in at least some parts of the country.

India has a varied but mostly tropical climate. Hence, a large variety of fruit plants grow in India.

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  • Fruit Plant: Ber Apple
  • Fruit Plant: Blackberry
  • Fruit Plant: Custard Apple
  • Fruit Plant: Santol

Ber Apple or Elathapazham as it is called in the southern staes of India, is a small to medium-sized tree native to the Indian subcontinent and Southeast Asia. The fruit is round to oblong-shaped, with a size of about 50 mm and a sweet-sour taste.

  • Scientific name: Ziziphus mauritiana
  • Propagation type: Graft
  • Plant size: Medium
  • Supplier: Saphal Agro

 

Blackberries are soft, juicy fruit that grows in clusters. Blackberry is a shrub that can be pruned and maintained to height of 5 feet or less. When ripe. Blackberries are rich in antioxidants, vitamins, and minerals. They are best suited for growing in cooler places.

  • Scientific name: Rubus fruticosus
  • Propagation type: Layer
  • Plant size: Medium
  • Maturity period: 2 years
  • Fruiting season: June to August
  • Growing in containers: Well Suited
  • Ease of growing: Easy
  • Supplier: Saphal Agro
  • Place of shipment: Thrissur
  • Shipment period: Within 3 days

Custard Apple is known by various names, such as Bull's Heart, Bullock's Heart, Cherimoya,  Kamansi, Ramphal, Wild Sweetsop, etc. 

Its flesh has a soft and sweet and custard-like texture and a unique flavour. It is best for making smoothies and desserts or simply consumed raw.

  • Scientific name: Annona reticulata
  • Propagation method: Seedling
  • Plant size: Large
  • Maturity period: 3-4 years
  • Fruiting season: August to October
  • Growing in containers: Possible
  • Ease of growing: Moderate
  • Supplier: Saphal Agro
  • Place of shipment: Thrissur
  • Shipment period: Within 3 days

Sweet santol is a hybrid variety of santol that is sweet in taste. The pale yellow-orange coloured fruit is delicious and a rich source of vitamins and minerals.

  • Scientific name: Sandoricum koetjape
  • Propagation method: Bud
  • Plant size: Medium
  • Supplier: Saphal Agro