The dragon fruit, pitahaya, is a climbing cactus that produces very attractive and delicious fruit.
- Variety Name: Pink
- Scientific name: Selenicereus undatus
- Propagation method: Cutting
- Plant size: Regular
- Supplier: Saphal Agro
Indian fruit plants here do not necessarily mean they are native to India. Some of the fruits commonly found in India are not native to the country. But they are commonly seen in at least some parts of the country.
India has a varied but mostly tropical climate. Hence, a large variety of fruit plants grow in India.
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The dragon fruit, pitahaya, is a climbing cactus that produces very attractive and delicious fruit.
The quince or sabajili, a close relative of the pear and apple, is a popular fruit in India. It's crunchy with a mixture of sweet and slightly sour taste.
Rambutan N18, originally a Malaysian variety, was named N18 because, on average, 18 fruits make up 1 kg. Its fruits are big and round in shape, with a bright red colour. This is the most commonly cultivated variety of Rambutan.
Sweet santol is a hybrid variety of santol that is sweet in taste. The pale yellow-orange coloured fruit is delicious and a rich source of vitamins and minerals.