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Rice Powder - 1Kg

Raw rice (pachari), removed of any stones, is washed, dried, and finely powdered to make rice powder.
When kept in cool, dry, and hygienic conditions, it can last several months without spoiling.

Brand: Bhasuram


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It can be used to make a variety of dishes, including
Appam (Vellappam)
Noolputtu (idiyappam)
Peechampodi (Pidi)

Though puttu can be made with finely powdered rice powder, it is best to use coarsely ground rice powder.

Mixed with Urad dal, it is used to make idli, dosa, and oothappam.

Packed by Bhasuram S H G., Poolani, Chalakudi, Kerala


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