Red hybrid Jaboticaba is a very tasty variety of Jaboticaba. The fruit has thin skin. The seedlings fruit in 4-5 years. Jaboticaba displays cauliflory, a characteristic in which the fruits are formed directly on the trunk of the tree. This gives a curio effect to the plant.
Pay using UPI, Card or Netbanking
Shipping within 3 working days
Jaboticaba requires full sun and also plenty of water. Though it does best in slightly acidic soils, it can tolerate a pH between 5.5 to 7.5.
Jaboticabas can be grown on the ground as well as in large containers. Though Jaboticaba is a tree, when in a container, it can remain like a shrub for years. Hence, it is well suited for container gardens.
The leaves of the Red hybrid variety are smaller than Escarlate but are bigger than Sabara Jabuticaba.
Red hybrid Jaboticaba is a very tasty variety of Jaboticaba. Red hybrid has thin skin and so can be consumed along with the flesh. The fruit is about the size of an amla.
Data sheet
The white sapote is an exotic fruit native to Central Mexico. Apart from its delicious fruit, it is also grown as an ornamental tree for landscaping purposes. Its broad, leafy crown is aesthetically pleasing. It is largely devoid of pest problems. It can grow in full sun to partial shade conditions.
Jabuticaba, or Jaboticaba, is native to Brazil. Though the fruit looks somewhat similar to grapes, it has a distinct taste. The tree is especially attractive during the fruiting season. It fruits mostly on the trunk, which is a beautiful sight.
Escarlate Jaboticaba is one of the earliest-fruiting varieties. Its seedlings fruit in 3 years.
Similar to the Jackfruit, the Cempedak/Chempedak belong to the Artocarpus genus, but differ species wise. It is native to Malaysia and Indonesia. The carpels are sweet, tasty and fragrant.
See more about Cempedak description and plant growing tips.
Macadamia grown mainly for their delicious nuts. The tree has an ornamental foliage and so used for landscaping as well. Macadamia nuts are roasted and salted or used by bakers and chocolatiers in confections and chocolates.
Grumichama is a slow-growing tree with shiny attractive foliage and shape. Apart from the delicious fruit it produce, the wood of the tree is hard and heavy and used for furniture works.
Velvet apple tree is cultivated for its fruit and wood, most commonly as a backyard tree, and it is also frequently used as a shade tree along the sides of roads. It is also grown as an ornamental tree because of its attractive leaves and fruit.
The blackberry jam plant produces sweet-smelling flowers as well as fruit, which are about 2 cm in diameter. It makes an ideal container plant due to its ease of cultivation in containers.
Diamond River Longan is a round fruit about an inch in diameter with a sweet flavor. It fruits in bunches and is a pleasant sight. They grow best in warm, humid tropical climates.
Bignay is a sturdy tropical fruit tree native to Southeast Asia. It is a low maintenance plant that produce small, red or purple berries that are rich in antioxidants.
See more about Bignay fruit description and growing tips.
Sabara is a very tasty variety of jaboticaba. Layered Sabara Jabuticaba plants matures in 2-3 years time. Seedlings may take 10 years or more to mature.
The jabuticaba fruit is unique in that it grows directly on the trunk and branches of the tree. This is rather than from the ends of the branches like most other fruit trees. Jabuticaba or Jaboticaba is native to Brazil.
Matoa is a high-yielding tropical fruit tree that has a taste similar to that of rambutan. Matoa has a good, thick skin and a nice, fleshy inner core. The fleshy part is easily separated from the small pulp and is very tasty.
The Matova tree flowers in the month of October and starts giving good, ripe fruits in 45 days. Unripe Matoa is green in colour, which turns purple upon ripening.
Matoa fruit is not usually affected by pests. The male and female flowers bloom together on the Matoa tree, which grows 20 metres or more in height.
The Alupag tree known for its delicious and juicy fruits, resembles the more popular longan and lytchee. However, the fruit has has distinctive looks because of its skin texture. Similar to the longan, the alupag also fruits in bunches and is an attractive sight.
The exotic fruit will particularly be of interest to fruit collectors outside its place of origin.
See more on Alupag fruit plant and growing tips.
Cupuacu is native to the Amazon rain forests. It has a chocolate-pineapple flavour and is often consumed as smoothies, shakes and ice-creams. It is high in nutritional value. The pulp of the fruit is used in cosmetics.
Green sapote is a slow-growing tropical fruit tree with sweet and creamy fruit. Enjoy this sapote variety, which is an altogether different avatar from our regular sapota. It is not just bigger in size than our chikoo but also high on taste and nutrition.
Pulasan is an evergreen ornamental tree similar to Rambutan. It has deep red, maroon coloured fruits which are very sweet. They have a good shelf life of 4-5 days at room temperature.
Abiu is native to Latin America, but grows very well in most parts of India. It has a bright yellow colour outside, but the pulp inside is white. Its taste vary slightly with the variety planted, however it may be from a caramel flavor to that of a tender coconut.
